THE BEST MEDICINEf-
LAUGH!

FIRST DOSE
There are always two ways
to look at everything, I
guess. My wife and I were
sitting at a table at my
high school reunion last
October, and I kept staring
at a drunken lady swigging
her drink as she
sat alone at a nearby
table. My wife noticed me
staring and asked me, "Do
you know her?".

"Yes",
I sighed, "She's my old
girlfriend. I understand she
took to drinking right after
we split up those  
many years ago, and I
hear she hasn't been sober
since." "My God!" says my
wife, "Who would
think a person could go on
celebrating that long?"


Got a Joke? E-mail it to us:
frontpage@collectivewizdom
.com
THE BEST MEDICINE-
LAUGH!

SECOND DOSE
Last night, my friend and I
were sitting in the living
room and
I said to her, "I never want
to live in a vegetative
state, dependent on
some machine and fluids
from a bottle. If that ever
happens, just pull the
plug."


She got up, unplugged the
TV, and threw out my wine

Home  > Diets  > Heart Healthy Diets > You Are Here



Best Breakfast to Lower Blood
Pressure
June 10, 2009 (last updated, June 12, 2009)
Related Links:
Foods That Reduce Blood Pressure
Ideal Breakfast for Diabetics
Ideal Breakfast for Heart Health
Why Americans Read In Bathrooms-The Hidden Epidemic of Constipation
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Break Through Your Diet Plateau
How Many Calories Do I Burn
Fiber Rich Foods
Quinoa-The New Superfood?
Fish Oil Benefits-Let Me Count the Ways
Normal Fasting Blood Sugar
My Heart Attack-personal stories from survivors
Fat-It's Alive!
Foods That Reduce Your Blood Pressure
Ideal Breakfast for Losing Weight
Waist Size Matters
Six Pack Abs Step by Step
Americans Are Dangerously Sleep Deprived
Ideal Breakfast for Hypoglycemia
Night Sweats-Causes and Cures
By Susan M. Callahan, Health Editor and Featured Columnist

In the battle against high blood pressure, your diet can be a
powerful ally.  What is the best breakfast to eat to lower blood
pressure?  And is there really  an ideal breakfast to reduce your
blood pressure numbers? According to research, the surprising
answer is "yes".  

High blood pressure, also called hypertension, affects more
than 73.6 million Americans.  That’s 1 out of every 3 adults in
the US.  Of the estimated 73 million Americans with high blood
pressure, a full 22% --- 16.2 million adults --- are not even
aware that they have high blood pressure .  In 2005, the last
year for which figures are available, high blood pressure
(hypertension) killed 57, 356 people in the US.  High blood
pressure is a serious disease, raising your risks for heart attack,
stroke, heart failure and kidney failure.  

Normal blood pressure is 110 to 120/70. High blood pressure
is defined as having a blood pressure reading above 140 for
the top number (systolic pressure) or more than 80 for the
bottom (diastolic pressure number) number.  Numerous
government agencies and university research studies have
found that certain breakfasts are far superior to others for
lowering blood pressure.

The Key Role of Salt in High Blood Pressure

It has long been known that lowering salt intake is a key to
lower blood pressure. A May 4, 1999 Canadian mega-study
reviewed all existing studies on diet to lower blood pressure
concluded that you should limit salt intake to 2 to 3 grams (90
to 130 mmol) per day total if you need to lower your blood
pressure. American medical authorities have set an even lower
target. The American Heart Association recommends that we
limit daily salt intake to no more than 2200 mg (2.2 grams) per
day for optimal blood pressure.

Spices, Herbs and the DASH Diet Can Help Lower Blood Pressure
























The gold-standard for studies on the use of diet to lower blood
pressure was conducted by the National Heart, Lung and Blood
Institute, a part of the National Institutes of Health. The
Institute’s findings were published as  “Dietary Approaches to
Stop Hypertension” or the DASH diet. High blood pressure, the
study concluded, is best lowered by consumption of a diet
consisting primarily of fruits and vegetables, low-fat dairy and
that is also low in total fat, red meat and other sources of
saturated fat and that is relatively high in fish content
compared with the standard American diet. This diet is rich in
magnesium, a mineral needed to control metabolism and other
processes, calcium and potassium, a mineral which other
studies have found to be particularly effective in reducing blood
pressure.

Here are the daily goals and limits for carbohydrates, proteins,
salt, potassium and other nutrients you should strive to lower
blood pressure on for various calorie diets:




































In addition to healthy foods, spices play a central role in
controlling blood pressure. A British study  of the effects of
garlic and onions on high blood pressure concluded that people
who eat more than 4 servings of onions or garlic per week
lowered their  systolic (top number) blood pressure readings
by 20 points and their diastolic bottom number ) blood
pressure by 10 points.

Other research studies have found that  curry (turmeric) , red
peppers, and certain whole grains have measurable positive
effects on hypertension.

Drawing from all of the available research studies, we have
formulated the following best breakfast for lowering blood
pressure.

Best Breakfasts to Reduce Blood Pressure

Mondays, Wednesdays and Fridays

1.        Tex-Mex curry omelete. Dice an onion. Dice a red bell
pepper. Dice a green bell pepper. Shave a clove of garlic.  
Sautee a cup of mushrooms (use your favorite mix of
mushrooms—shitake, button, whatever kind you prefer).  Mix
the whites of two eggs, an ice-cream scoop of onions, a scoop
of red bell peppers and green bell peppers.  Sautee in a
teaspoon of olive oil or olive oil spray until the onions are
almost carmelized. Add a teaspoon of curry.  Add a cup of
mushrooms which have been pre-cooked.  Add a light shaving
of  Swiss cheese or two-small cubes of feta cheese. By “light
shaving”, I mean no more than a table spoon total of cheese.  

2.        For a side drink, blend a half a banana and a cup of
blueberries, and two ice cubes.

Tuesdays, Thursdays and Saturdays
Assemble a cup of blueberries, a banana and a half a cup of
skim milk.  Add a scoop of plain soy protein powder.  Blend the
blueberries, banana, protein and milk on medium speed for 30
seconds.  Add a pinch of nutmeg or cinnamon on top.

Sunday Feast for Low Blood Pressure
Assemble lite whipped cream, a banana, cup of blueberries, two
strawberries.  Cook a bowl of oatmeal. Add a teaspoon of
butter substitute such as Olivio or Promise. Add Splenda if you
like it sweet. Slice a half a banana and arrange the slices on top
of the oatmeal. Sprinkle the blueberries on top of the bananas.
Finish with a squirt of low-fat canned whipped cream. Top with
a strawberry.

Find out more healthy breakfasts to help maintain your weight
and reduce your risk of disease:  
Ideal Breakfast for Diabetics /
Ideal Breakfast for Hypoglycemia /Foods That Shrink Your
Waist/ Foods That Reduce Blood Pressure
More Related Links

Break Through Your Diet Plateau

How Many Calories Do I Burn

Quinoa-The New Superfood?
Break Through Your Diet Plateau

How Many Calories Do I Burn

Ideal Breakfast for Hypoglycemia


DIETS AND FITNESS









BOWEL MOVEMENTS

INTESTINES-KEEP THEM
HEALTHY

QUINOA-THE NEW
SUPERFOOD

HOW MUCH IS TOO MUCH
SALT

HOW MUCH SALT IS IN MY
FOOD

SALT CONTENT OF COMMON
FOODS

150,000 DIE FROM EXCESS
SALT

I HAVE HIGH BLOOD
PRESSURE!

FOODS THAT LOWER YOUR
BLOOD PRESSURE

INFLAMMATION INSIDE THE
BODY

FAT--IT'S ALIVE!

WHY WE GO SOFT IN THE
MIDDLE

WHY EUROPEANS ARE
THINNER

>VEGETARIAN RECIPES


MY HEART ATTACK

CANCER SURVIVORS
BRAIN HEALTH

>CROSSWORD
PUZZLES
>LEARNING
>MEMORY LOSS


MONEY AND BUDGET

RESOURCES

AMERICAN HEART
ASSOCIATION

LINKS AND RESOURCES
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Home > Diets > Heart Healthy
Diets > You Are Here
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Healthy Body, Healthy Mind, Healthy Life
  1800 Calorie
Diet
2000 Calorie
Diet
2200 Calorie
Diet
Total fat:
27% of
calories
486 calories
540 calories
594 calories
Saturated fat:
6% of calories
108 calories
120 calories
132 calories
Protein: 18%
of calories
324 calories
60 calories
396 calories
Carbohydrate:
55% of
calories
990 calories
1100 calories
1210 calories
Cholesterol:
150 mg
     
Sodium:
1500 mg
Potassium:
4,700 mg
     
Calcium:
1,250 mg
     
Magnesium:
500 mg
     
Fiber: 30 g